Halileh dates are considered as wet dates. Harvest of this product belongs to the autumn season and late October. Halileh dates are yellow and can be used both in ripening stage and in Khark and Rotab stage.
Halileh dates can be a rich source in your diet. Because these dates contain iron and other beneficial substances that can be a great substitute for foods with unnatural sugar. Moreover, this product is very energetic. While unnatural foods do not have this ability.
Many parts of Iran grow this fresh crop, but dates grown in Jahrom and Jiroft cities are of higher quality.
Halileh dates are one of the types of dates in Iran, which is known as the latest date in Iran. This product is mostly cultivated in Sistan and Baluchestan and Kerman provinces and has a wonderful and unique taste.
The shape of this product is round and yellow. Halileh dates are very popular among date consumers due to their beautiful taste and shape.
Halileh dates are sweet and very suitable. It is also a great alternative to foods with unnatural sweetness. You can use this date with milk for breakfast and with tea for evening. You can also use this product to soften the chest and relieve sore throat. You can also use Halileh dates to strengthen and maintain kidney health.
If you have back or joint pain, you can use this date to improve it. This product is also very effective for creating energy. People with anemia can also use this product, because Halileh dates contain iron, which is very effective in reducing anemia.
Payvand Company: The Largest Dates Exporter
Payvand Co. is one of the largest exporters of Iranian dates especially Halileh dates to all over the world. If you want to taste dates for the first time and know how its taste would be, we strongly propose you to buy Halileh Dates and enjoy its unique taste. For more information, please contact Payvand sales experts.